 La Morra - Reviews from across the web
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review of la morra - brookline village, ma, 02446-7601 - new bedford citysearch
i ordered the cod/salt and it was a puree and slightly flavorless. the pasta dishes were interesting, but surprisingly plain and the spices were not well balanced. the whole experience was ...
newbedford.citysearch.com
la morra - brookline village, ma, 02446-7601 - new bedford citysearch
despite its hard-to-reach location along route 9 east, la morra serves a steady stream of casually attired locals. young couples stop by the tiny, bustling bar to enjoy enjoy a pricey glass from its intriguing wine list. patrons choose between d...
newbedford.citysearch.com
la morra - brookline village, ma, 02446-7601 - new bedford citysearch
boylston st (rte 9) brookline village, ma the scenedespite its hard-to-reach location along route 9 east, la morra serves a steady stream of casually attired locals. young couples stop by the tiny, bustling bar to enjoy enjoy a pricey glass fro...
newbedford.citysearch.com
bostonherald.com - the edge: la morra > 1
its an all-too-familiar story. a young chef opens his first restaurant and, caught up in the enthusiasm, bites off more than his customers can chew. im talking about la morra, a new brookline village trattoria owned by josh ziskin, for...
theedge.bostonherald.com
Venetian tastes sit well in Brookline
If you told us that we would be back in this room, where the fajitas once sizzled and the ritas were poured into jumbo margarita glasses, we would have said no way.We reached a point, around 1997, when we had enough ...
boston.com
Something new under the Tuscan sun
Why was it we strayed from Italian? Wandered off into Asian fusion and French techniques? Muddled around in the purgatory of comfort food -- mountains of mac-and-cheese and stodgy meatloaf? Oh, never mind. Atkins and carbohydrate fears be damned, Italian c...
boston.com
www.bostonmagazine.com: dining
italian. on nearly every plate, chef josh ziskin shows his dedication to flavor and a sheer enjoyment of cooking. excellent small starters, or cicchetti, include tuscan meatb...
bostonmagazine.com
la morra, opened in late...
la morra, opened in late december 2003 by husband and wife team, jennifer and josh ziskin, serves traditional northern italian cuisine, with a seasonal menu that revolves around a wood grill for preparing meats, local fish and locally farmed vegetables...
opentable.com
gayot restaurant reviews
chef josh ziskin has ridden just under the radar for years as the chef de cuisine at tuscan grill in waltham. along with his wife jennifer, he has now opened a mom-and-pop eatery which allows him to take his ever-growi...
gayot.com
Sometimes extraordinary; our classy neighborhood... - Stephen
Sometimes extraordinary; our classy neighborhood favorite; superb, never disappointing; not pretentious; at last, the best food in Brookline, save for Ranis Indian cuisin;...
boston.com
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Matt Murphys Pub
